Our Commercial Kitchen is the perfect answer for Caterers, Bakers, Pastry Chefs, Personal Chefs, and Instructors.

You can all take advantage of our fully equipped commercial kitchen. Our 1500 square feet can be used as a full production site, a test kitchen, a training center, for private events, or even menu planning.

Equipment Available:

• 1500 square feet
• Wolf ten burner range, with two conventional ovens
• Superior double stack convection ovens
• 450 cubic foot walk in cooler
• Small reach in cooler
• Reach in freezer
• Three hole stainless commercial sink
• Two hole stainless commercial sink

• Approximately four stainless commercial prep tables
• Large four door counter height cooler
• Large commercial food processor
• Large commercial blender
• Soup pot
• Panini presses
• Cookware and small wares, Dinnerware, stemware, and flatware